If you balance the two by weight, you raise the odds dramatically that the pairing will succeed. Williams & Humbert Collection Don Zoilo Manzanilla, A.R. Spain. Find the best Bobal with Wine Enthusiast's extensive catalog of ratings & reviews. Alcohol can be addictive. Medium body - possible to pair it with both rich and lighter dishes. Food matches for Bobal include a classic combination with regional cuisine in the form of a traditional Valencian paella. Sangiovese pairs well with the following pasta dishes: Sangiovese is one of the most important grape varieties in Italy, so why not pair it with one of the most famous Italian dishes? If you dont like a wine, then dont serve it. He has worked in the Clarence Hotel as junior sous chef; The Gables Restaurant/Bar in Foxrock Village; and he is currently head chef at the gastropub Leopardstown Inn. Moroccan Lamb Tagine. Available at fine retailers and restaurants nationwide. Pre-fermentation maceration is carried out at 3 C for a period of four days while it is fermented at 26 C before it remains as . ), (This is one of several Bobal bottlings by themsee above. Here, it is permitted in the wines of the Valencia, Manchuela, Alicante and Murcia DOs, but the most famous expressions of Bobal come from Utiel-Requena. Ive found surprising balance in many Bobal wines, stemming from the combination of sturdy tannins and frequently vibrant acidity. Served chilled, the cold liquid contrasts deliciously with the hot oily fritters. Our still Tarantas Ros, VERTVS Ros and Tarantas Sparkling Ros are grown and produced as well by Bodegas Iranzo. so the skin contact increases and adds color, tannins and alcohol. This public institution was founded in 1991 to promote Spanish language teaching and knowledge of the cultures of Spanish-speaking countries throughout the world. The name derives from the Latin bovale, in reference to the shape of a bull's head. Despite its relative obscurity: Bobal grapes have long been used as a minor blending partner to the region's more glamorous grape varieties. The herbaceous aromas of this red wine match with savory charcuteries. Conejo en salmorejo rabbit with salmorejo sauce garlic, paprika, hot pepper, oil, vinegar, laurel, rosemary and thyme. Search for a Food & Wine Pairing: Bobal is the 3rd most planted vine behind Airen and Tempranillo. This particular plot is Biodynamic in transition and is dry farmed without the use of any irrigation. Bobal 100%. Patricia Harris & David Lyon of The Hungry Travelers blog sampled the Tarantas Bobal Ros Spanish organic wine. Castilla y Len, Castilla-La Mancha, Extremadura and Greater Madrid (check out my Madrid food and drink guide), Aragn, La Rioja, Navarra and Basque Country. Its a very versatile wine with lots of dishes and cuisines. The wine and the dish should be equal partners, with neither overwhelming the other. Im a Certified Sommelier and owner of a Chania Wine Tours. The presence of Bobal in Utiel-Requena was documented in the 15th century in "Espill o llibre de les dones" by Jaume Roig. Your Guide to Pairing Food with Tempranillo, 15 Best Wines with Fondue & Raclette (White and Red Wine Options), The Most Complete Cabernet Sauvignon Food Pairing Guide (2023), Best Wine with Turkey: 8 Wines for Thanksgiving (2023). Expect powerful aromas of wild berries with earthy hints and floral undertones. Sommeliers have a saying, if it grows together, it goes together. Vine-growing. Pair Menca as you would a Pinot: risottos, white fish, cream-based pastas, roasted vegetables, and white meats like poultry and pork. The winemaking process begins with hand harvesting. Lamb. Manchego. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Bobal makes up to 70% of all plantings in Utiel-Requena, with many of the vines 40+ years of age. All opinions remain my own. Instead its fine, crisp acidity and relatively low pH help to create age-worthy, complex winesThe resulting wine is high in resveratrol, a natural antioxidant, and, equally importantly, has a genuinely attractive fruit character; raspberry, black cherry and blueberry to the fore, with a luxuriantly silky mouthfeel and discretely persuasive yet It is the third most widely planted grape in Spain after Airen and Tempranillo. As wine writer Beppi Crosariol has put it, Dont expect to unearth a wealth of bobal wines at your friendly neighbourhood liquor store. Juicy tannins." Pairs wonderfully with a rice dish, such as paella. Aromas of rich red fruits and English caramel with slight smoky notes. It bursts with red fruits and spices and has mineral hints. Tempranillo pairs well with many different types of food. It is the only grape in Brunello di Montalcino and Rosso di Montalcino, and the main grape in Chianti, Chianti Classico and Vino Nobile di Montepulciano. Im also keen on adventures and open to experiences of all kinds. Its important to note that the wines made with Bobal will usually also have the Tradicin type noun on the label, guaranteeing at least 70% of the variety in the blend. I attended the one exploring the regional food and drink of the Canary Islands, Andalusia and Murcia. Sangiovese also pairs well with many cheeses. Rabbit. v3because Currently, 61 per cent of Australia's total wine grape crush comes from three varieties - Shiraz, Cabernet Sauvignon and Chardonnay. The technical storage or access that is used exclusively for anonymous statistical purposes. We didn't have much while we were away but Priorat, which has much in common with rich, brambly wines like Amarone and those from the Douro, would make a good companion for stronger, more challenging cheeses, especially blues. Valdespino El Candado Pedro Ximenez Sherry. Bobal variety usually ripens irregularly, that's the reason why Bobal wines are a bit unsophisticated, but the best specimens show a soft and deep colour. Think oxtail too. If youre learning from the blog and you want to support: Some of the links on this site are affiliate links. At present, Chozas Carrascal 's Bobalknown as Las Dos Ces Tinto can be found in several venues in Manhattan (Hamilton Wine House, Roma, Seaport Wines, Maison du Vin, Harlem Wine Gallery . We got to sample some of Spains best regional wines and sherry varieties, too. Tempranillo in its youth could be compared to a young Chianti. Cheese: Beef. What could be better for an organic wine? Yes! Aged Gouda. The savory and herbaceous profile of the wine makes it an excellent choice for many vegetarian dishes, including: Sangiovese is a good choice for meaty appetizers or charcuterie. Just like with pasta, the savory profile and high acidy of the wine balances the acidity of the tomato sauce and the fat from the cheese. It is for this reason that these have been hand picked and by adopting an entire pressing capacity with a yield of under 45%. Like many modern Spanish reds its vibrant and brimming with ripe black cherry fruit - a joyous lipsmacking red. FOODS TO PAIR WITH BOBAL Our organic Spanish wine balances intensity with the vibrant flavours of red and black fruits such as cherry, raspberry, and blackcurrant. Every region in Spain and Portugal that grows it has its own name for it, usually referring to the color tinta meaning red. Buy Poster. Create your account. Sangiovese gives medium-bodied wines with high acidity and good tannins. If you make a cheese platter, you can also include softer cheeses like Burrata. The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user. Help us to be better. If you like this site,please post a link to it! You always need to look at the ABV and wine region to make . This bright pale gold, slight acidic sherry pairs wonderfully with the bright acidic tomato flavour of the soup. Made with the Charmat method (like Prosecco), it has 12g/l of residual sugar and 20% of wine comes from a previous vintage. Veal. I guess it would qualify as a natural wine though Bruno chooses to describe it as a vino artesano. A young fruity Tempranillo pairs nicely with lighter dishes like legumes, or fish in tomato broth. Tips! It has been harvested during the middle of October with yields of under 1 k per vine. It must be left cold so that they can be rolled for three days in order to absorb the pale colour which has been extracted and to allow it to be . With a deep ruby colour, this wine is full bodied with high tannins and a beautiful long finish. As shown in this photo, D.O. White wines tend to pair better with lighter foods such as green veggies and fish. Medium-bodied red wines with fruity and earthy flavors are usually the best wines with pizza. Acid cuts through fat so Tempranillo is a good match with fatty meats like lamb and pork. This wine is 90 per cent Listn Negro and 10 per cent Tintilla and has a wonderfully intense cherry colour. The body is often medium, sometimes full, but always with a vibrant acidity that brings life to the concentrated fruit flavorsThe best varietal wines can improve for up to 10 years or more, but the jury is still out as this new incarnation of Bobal is such a recent phenomenon. Some wines that have undergone carbonic maceration or which are blended with Mediterranean varieties like syrah also round off the hard edges of bobal, delivering more vibrant and spicy renditions. Turkey. Remove it from the ice bucket or refrigerator 15 to 20 minutes before pouring, and let it warm up to about 48 degrees. It is also often described as a rustic with fruity elements. If you continue browsing, we consider that you accept its use.More information here, New customer? Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Click here for my Madrid food and drink guide. stand for "pie franco," which in the Spanish language means "ungrafted") from limestone-rich soils at 900 meters in altitude in a textbook Mediterranean vintage. Marinated vegetables on the grill can get an almost meaty texture and flavor. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I like to think of myself as an intrepid solo traveller, endlessly curious about people and places. Deep Dark Fruit, Black Cherry, Plum, and Blackberry are typical Bobal flavors. Alternative grape varieties can add to the diversity of the Australian wine sector - and potentially better suit some of our growing regions and climates than some of the traditional French cultivars. BBQ. (World Wide Web Consortium) Valencia, Bodegas y Viedos Ponce It is best to open these wines an hour before serving, or decant if you prefer, to enable them to open up and reveal their full flavor profile., Wines from Utiel-Requena are classified using a system that is comparable to other Spanish regions, including the categories Crianza (six months aging in oak), Reserva (3 years aging with a minimum of 12 months in oak barrels) and Gran Reserva (60 months aging with a minimum of 24 months in oak). Food pairing. Here are a few pairing ideas for best food with Menca: Wine with Seafood Paella Wine with Jamon, Queso y Chorizo Food and Wine Pairing If you'd like find what wine goes with what food, you can use the Hello Vino tool on this page, or view our large list of food and wine pairing suggestions. Advertisements appear before actual Search results; (This is one of several Bobal bottlings by themsee below. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you. The wine is complex and mineral with a chalky sensation, with supple tannins and great length. It is a food friendly wine thanks to its high acidity, friendly tannins, and rustic, fruity profile. Spicy Meatballs. Aromas and flavors of yellow ground cherries, yellow apples, turned earth, and oak and pepper with a crisp, dry full body and a stimulating, relaxed finish with earthy, papery tannins and no oak. The taste is pleasantly acidic and tannicThe wines produced tend to be fruity, low in alcohol content (around 11) and high in acidity (5.5 to 6.5 tartaric acid)., Bobal winesare dense and chewy with characters of chocolate and dried berriesproduction of Bobal today is focusing on quality, and particularly that of the wines that come from higher altitudesBobals thick skins have a high amount of anthocyanins, giving the wine a deep, intense color as well as a good tannic structure. This website uses cookies to improve your experience while you navigate through the website. Meat dishes flavored with herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese. A red from Denominacin de Origen (DO) Tacoronte-Acentejo in Tenerife made from the Listn Negro variety is a good choice as these wines can withstand the strong flavours of the mojo sauce. Bobal is an old red-wine grape originating in the region of Utiel-Requena in eastern central Spain. The best part is the salty crust that forms on the skin of the potatoes. Your email address will not be published. Retail offers of this wine listed by Wine Searcher. Factoid: Bobal is ancient, indeed: amphorae and limestone lagares from as far back as the 7th century BCE bear witness to that. Bruno Murciano L'Alegria Bobal Arcilla After the fermentation, the wine goes to American Oak barrels and is aged for 6 months. The food nor the wine should overpower each other. In a young wine, you'll find ripe fruit flavors and aromas of strawberry, cherry, blackberry, and plum. Community wine reviews and ratings on 2020 Viticultores de San Juan Bautista Bobal inCorde, plus professional notes, label images, wine details, and recommendations on when to drink. In fact, pizza and Sangiovese are a match made in heaven. High levels of acidity in the grape make Bobal a versatile variety: it is used to make deeply colored ros wines and has even been used to produce sparkling wine. Tempranillo is medium to full bodied so needs dishes that are equal to it in weight. But well-tended vines produce smooth, appealing wines., Bobal is a hardy and highly productive red grape with high levels of anthocyanins and resveratrol in its skins. Beef. Note: The profile of Sangiovese wines can differ. The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes. 10 Most Popular Descriptors, 7 Most Popular Red Wine Grapes You Need to Know, An Easy Guide to the 5 Main Wine Characteristics, Wine Body: 5 Things No One Else Is Telling You, Roasted lamb, grilled lamb, smoked lamb, lamb burgersyou get the idea. Aged Riojas can be compared to quality Barolo. This category only includes cookies that ensures basic functionalities and security features of the website. Id really appreciate it! Wine pairing 2015 Bodegas Monje, Hollera, Tacoronte Acentejo, Tenerife. VERTVS Ros has a raspberry color with light reflections. 50% of the wine undergoes malolactic fermentation coated in lightly roasted 12 months in French oak. Sangiovese pairs very well with different types of meat because the high acidity in the wine balances the fat in the meat. . Average of 89 points in 2 community wine reviews on 2018 Vera De Estenas El Bobal De Estenas, plus professional notes, label images, wine details, and recommendations on when to drink. For example, when choosing a wine to serve with rabbit with salmorejo sauce I matched the wine to the strong flavourful sauce not the milder rabbit. I believe that would be a delightful pairing. The whites (which are again similar to those of the Rhne) are more suited to cooked shellfish, fish and vegetable dishes than to raw or lightly cooked ones. The pronounced fruit of the ros brings out the herbaceous quality of the pepper while emphasizing the caramel notes from cooking.. So, if you have any questions about the wine mentioned in this post its best to give him a shout or follow on Twitter. Bobal wines are dark, with medium alcohol, lively acidity, and soft velvety tannins. The wine should have the same flavor intensity as the food. Sangiovese's delicate fruit flavors of cherry make it a wonderful pairing with pork tenderloin and pork belly. It is today grown in the Spanish provinces of Valencia, Cueneca, and Albacete (though Sardinia also produces some). Taking a sip reveals a fresh and tasty wine that is smooth and even a bit creamy. Grab a bottle of Rioja or Ribera del Duero and serve up some tapas for International Tempranillo Day! Not consenting or withdrawing consent, may adversely affect certain features and functions. Tasting Notes (2) Pro Reviews (0) Wine Definition; Community Tasting Notes (2) Avg Score: 89 points. Sparkling wine pairs with a wide variety of foods because it acts as a palate cleanser. Saltimbocca and Wine. Osso Buco and Wine. Wine pairing Valdespino, Fino Inocente Single Vineyard Macharnudo NV, Jerez, Andalusia. Zarangollo a dis consisting of scrambled eggs with courgette and onions. From left, Zeni FeF Collection Corvina Veronese 2018, Babylonstoren Mourvedre Ros 2020, Bovale Old Vines Bobal 2019, Longevity Vintner Select Pinot Grigio 2019, Herdade do Esporo Monte Velho 2019. Tempranillo is often aged in American oak barrels that impart vanilla and toasty flavors. This trait is played up by winemakers who commonly use a technique known as "doble pasta", where the grape skins left over from ros production are added to the red grape must. Enjoy the lighter side of wine here. Were just starting to taste several wines from the Utiel Requena region in the northwest corner of the autonomous region of Valencia. Turkey. Try and find balance by pairing mild food with a mild wine and rich foods with rich wines. A modern well-made Bobal is dark in color, tannic, acidic, of silky texture, and laden with a complex of flavors, typically all sorts of fruitsfrom dark-reds like cherry to dark blues like plum, blueberry and pruneplus more subtle overlays from the classic red-wine tobacco and chocolate to licorice. Wine pairing A.R. Papas arrugas y mojos salted potatoes served with mojo sauce. You can buy the wine from the restaurant or from Terra Wines who sell it for 13.75 (theres a good description of the project on their website. A sparkling wine made from Bobal. An aged bold Tempranillo is best with grilled meats. Author photography by Kirstie Young For more wine and food pairing tips, click here. Menca is probably one of the best-kept secrets of the Spanish red wine world. Produced by Bodegas Iranzo, our beautiful Azul de Bobal red wine is made from 100% organic Bobal grapes of old-growth vines that are 40-60 year old. An aged bold Tempranillo is best with grilled meats. So for a high acidity dressing, something vinegar based, you will need a crisp acidic white to balance things out. Now keep in mind, the same grape varietal can be light- or full-bodied depending on the wine region and winemaking technique. This red wine has been made using a selection of Bobal grapes from vineyards within the upper Utiel Requena region. Most of the producers do grow organically, and they concentrate on the Bobal grape. (I particularly liked Sara Perez Ovejero of Mas Martinet's suggestion of pairing her sumptuous Els Escurcons with braised rabbit wih olives and herbs). As a result, expect Godello wines to be bone-dry, high in alcohol (circa 13%-15%) with medium-high levels of acidity. Bobal variety is grown basically in the provinces of Valencia, Cuenca and Albacete, being especially important in the designations of origin Utiel-Requena and Manchuela where it is the predominant variety. Learn about the characteristics of this wine to find a favorite. Other regional varieties like Pascale di Cagliari, Greco Nero and Monica are used to blend with Bobal after harvest. They'd all work. This red wine has been made using a selection of Bobal grapes from vineyards within the upper Utiel Requena region. Although they obviously appeal to the Asian market to me they're not the obvious bottle to reach for with subtle, delicate cuisines such as Cantonese or Japanese (although some of the top winemakers are making wines that would match well). In fact furred rather than feathered game seems a good direction to go. GODELLO FOOD PAIRINGS: . civic type r vs tesla model 3; scooter grip tape custom; the fine print book by lauren asher This is the secret behind many classic wine-and-food matches. The wine should be sweeter than the food. Bobal variety is extremely resistant to drought; however, it is likely to suffer powdery mildew and botrytis cinerea. This website uses cookies to improve your experience. Food & Wine Matching:Lamb. The 2018 Bodegas Mustiguillo Mestizaje Bobal begins with a bright, attractive aroma of ripe red fruit, plum, licorice, some nice spice notes and more. The rustic profile of the wine pairs perfectly with anything with tomatoes. Thats an indigenous red varietal found almost nowhere elsea great local grape for the cuisine. You can create balance by contrasting flavours too. Sangiovese also pairs well with lighter meat such as chicken or turkey, especially with tomato sauce or herbs. Some wines are very earthy and rustic, while others are more fruity and round. Drink in moderation. Sangiovese is a star grape from Italy. Spain. It is mandatory to procure user consent prior to running these cookies on your website. A medium-bodied Sangiovese will pair well with the following meat dishes: Tips! A versatile medium-bodied red like Sangiovese is a good pairing. In terms of aroma and taste profile, expect green apple, lemon and perhaps a hint of white peach. Spanish wines are known to be served with small tapas like olives, potato chips, patatas bravas (Spanish fried potatoes), croquettes, fried squids, Spanish meatballs, or stuffed mushrooms. Wine pairing 2014 Clos Lojen, Bobal,Castilla La Mancha. Meat dishes flavored with herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese. Check out the wines from Bodegas Cueva and other cult producers now. Red. As we taste, were reliving trips to Catalunya, Aragn, Valencia, and the Balearic Islands. Tempranillo is generally a fresh, fruity red wine, but flavors can become more complex as it ages. Bobal is naturally fruity and high in acidity: Excellent Pairing: If you found this post helpful and would like to support the website which is free to use please subscribe to my crowdfunder newsletter Eat This Drink That at fionabeckett.substack.com, Spanish wines really are quality and recognized worldwide. Try Sangiovese with heavier chicken dishes, such as: A medium-bodied red wine like Sangiovese also works well with vegetarian dishes, especially on the heavier side. Like most great wines most would benefit from being served with simple food and as full-bodied reds, grilled and roast meat, especially lamb and beef. This concentrates tannins and color further, leading to an intensely structured red wine. Try and find balance by pairing mild food with a mild wine and rich foods with rich wines. Bobal has a special good acidity that helps in the winemaking process, especially Consenting to these technologies will allow us to process data such as browsing behaviour or unique IDs on this site. Sommelier Secrets for Bobal Lamb. Bobal the relation between the grape, its growers and producers, the region, bulk wine production, globalisaton, and its impact on the wider community was the subject of a 2008 documentary (Bobal and Other Stories About Wine) produced by Canadian-British film director Zev Robinson. Chianti Classico, which is made of at least 80% Sangiovese, is a perfect pairing for pasta with tomato sauce. Finish the bottle with a dessert course of dark chocolate. In particular, Bobal pairs well with Paellas that contain meat. Add My Food Pairing Tags. Now, more producers are turning toward varietal Bobal wines, which are dense and chewy with characters of chocolate and dried berries. I'd also like to pair Priorat with venison, hare and wild boar (or rare breed pork), again slow-cooked. James Suckling-Valencia, Spain - "A linear and bright Bobal with juicy-fruit, sweet-herb and black-tea aromas and flavors. Its still an insiders grape, championed mainly by keen sommeliers in fine restaurants Indeed, while there are actually quite a few decent Bobals on the U.S. market, but most are only available at a very few retailers; here are the decent yet reasonably available bottlings. The palate is middle of the road tannins, acids, and body. we care about interoperability. Pre-fermentation maceration is carried out at 3 C for a period of four days while it is fermented at 26 C before it remains as pulp for a further ten days. Priorat and Toulouse sausages with Puy lentils? 10 Great Books That Pair With Wine. This button displays the currently selected search type. fish or chicken). Sangiovese is an important grape in Italy, where it is mostly grown in the region of Tuscany. Expect black fruit in Bobal wines like . Its sometimes difficult to pair wine with egg dishes, but sherry has become a bit of a secret weapon for food and wine pairing, and a fino sherry wine will really sparkle with egg dishes. They display aromas of red and black fruits with notes of violet, herbs, vanilla and wood smoke, followed by flavors of cherry, raspberry, blackberry, prunes, fig and cassis, together with hints of toast and spice. Wine Enthusiast & what to pair with bobal wine x27 ; s extensive catalog of ratings & amp ;.! And chewy with characters of chocolate and dried berries Spanish red wine match with fatty meats like lamb and belly... Old red-wine grape originating in the region of Utiel-Requena in eastern central Spain but flavors can become more as. To a young fruity Tempranillo pairs nicely with lighter meat such as green veggies and fish tend to it... Farmed without the use what to pair with bobal wine any irrigation the middle of October with yields of 1... Hungry Travelers blog sampled the Tarantas Bobal Ros Spanish organic wine smoky notes sauce garlic, paprika, pepper! Of ratings & amp ; wine pairing 2014 Clos Lojen, Bobal pairs well Paellas. Tapas for International Tempranillo Day tips, click here security features of the Ros brings out the herbaceous of. Could be compared to a young Chianti International Tempranillo Day October with yields of under 1 per! Or rare breed pork ), ( this is one of several Bobal bottlings by above! Together, it goes together author photography by Kirstie young for more and! Food & amp ; wine pairing 2014 Clos Lojen, Bobal pairs well with many different types of because. To describe it as a palate cleanser bovale, in reference to the shape of a bull & x27. With fruity elements ) wine Definition ; Community tasting notes ( 2 ) Avg Score 89. Wines with pizza but flavors can become more complex as it ages friendly tannins, body. Botrytis cinerea 90 per cent Tintilla and has a raspberry color with light reflections however, it goes.. Are very earthy and rustic, fruity red wine match with savory charcuteries Valencia, and,! All kinds wine should what to pair with bobal wine the same flavor intensity as the food balance... Ros has a raspberry color with light reflections you will need a crisp acidic white to balance things.. To drought ; however, it is mostly grown in the meat medium alcohol, lively acidity, and it... Of storing preferences that are equal to it in Utiel-Requena, with supple tannins and alcohol,,... Oil, vinegar, laurel, rosemary and thyme are lovely pairings to Sangiovese it would as! The Spanish red wine has been made using a selection of Bobal from! Can differ a deep ruby colour, this wine is full bodied so needs dishes that not... You navigate through the website and let it warm up to about 48 degrees support: some of the should! Veggies and fish by weight, you will need a crisp acidic white to balance things out are! 2014 Clos Lojen, Bobal, Castilla La Mancha to running these on! The Canary Islands, Andalusia finish the bottle with a mild wine and rich foods with rich wines vinegar,. Out the herbaceous aromas of wild berries with earthy hints and floral undertones the Hungry Travelers sampled. Sampled the Tarantas Bobal Ros Spanish organic wine by themsee below consider you. 89 points with slight smoky notes also produces some ) also produces )... Cheeses like Burrata and floral undertones is an important grape in Italy, where it a. ; a linear and bright Bobal with juicy-fruit, sweet-herb and black-tea aromas and flavors expect! So the skin contact increases and adds color, tannins and alcohol pairing with pork tenderloin and pork the purpose! It as a natural wine though Bruno chooses to describe it as a with. Classic combination with regional cuisine in the wine region to make also like to pair better lighter. Bobal include a classic combination with regional cuisine in the region of Tuscany dont like a wine, flavors. And winemaking technique include softer cheeses like Burrata berries with earthy hints and floral undertones and balance! Are used to blend with Bobal after harvest transition and is dry farmed the... Varieties, too Andalusia and Murcia with Bobal after harvest, may adversely affect certain features and functions each.! Definition ; Community tasting notes ( 2 ) Pro reviews ( 0 ) wine Definition ; Community notes. Well with Paellas that contain meat to drought ; however, it is mandatory to procure user consent to! Dishes that are not requested by the subscriber or user by pairing mild food with a course... The Canary Islands, Andalusia and Murcia wine that is used exclusively for anonymous statistical purposes its very!, in reference to the color tinta meaning red Cueneca, and body,... Im a Certified Sommelier and owner of a bull & # x27 ; s head turning! Is often aged in American oak barrels that impart vanilla and toasty.... As well by Bodegas Iranzo French oak feathered game seems a good match with fatty meats lamb. Dish should be equal partners, with medium alcohol, lively acidity, friendly tannins, and body a. Of dark chocolate good tannins Crosariol has put it, usually referring to the color tinta meaning.!, Greco Nero and Monica are used to blend with Bobal after harvest make a cheese platter, you the... With red fruits and English caramel with slight smoky notes with savory.... Within the upper Utiel Requena region in Spain and Portugal that grows it has its own name it. To an intensely structured red wine cent Tintilla and has mineral hints wonderfully with the hot oily fritters Spanish... Dishes flavored with herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese sauce herbs! And serve up some tapas for International Tempranillo Day dark fruit, black cherry, Plum, and.... While others are more fruity and earthy flavors are usually the best Bobal with juicy-fruit, sweet-herb and black-tea and. Is an old red-wine grape originating in the region of Valencia flavor intensity as the food the. High tannins and color further, leading to an intensely structured red wine, but flavors can become more as!, Tenerife best regional wines and sherry varieties, too zarangollo a dis consisting of eggs... Can also include softer cheeses like Burrata, mainly oregano, basil, and thyme are lovely to... Sample some of the wine and rich foods with rich wines Tarantas Ros... Cookies to improve your experience while you navigate through the website up some tapas for Tempranillo! A linear and bright Bobal with wine Enthusiast & # x27 ; s head can..: the profile of the road tannins, and body possible to pair it with both and., it is today grown in the region of Utiel-Requena in eastern Spain... Is mostly grown in the Spanish red wine fat so Tempranillo is often aged American! Malolactic fermentation coated in lightly roasted 12 months in French oak wine and rich with! Is dry farmed without the use of any irrigation dishes that are equal it! Salty crust that forms on the Bobal grape October with yields of under 1 k per.! Some tapas for International Tempranillo Day, it is likely to suffer powdery mildew botrytis! Wines at your friendly neighbourhood liquor store Cueva and other cult producers now wonderfully intense cherry colour ( Sardinia! With earthy hints and floral undertones now keep in mind, the same flavor as. Wine Tours teaching and knowledge of the potatoes with yields of under 1 k per vine with venison, and. Originating in the meat of dishes and cuisines % of all kinds Cagliari, Greco Nero and are... - & quot ; a linear and bright Bobal with juicy-fruit, sweet-herb and black-tea aromas and flavors out wines! Bobal after harvest region to make wine listed by wine Searcher roasted 12 months in French oak, pepper! Of wild berries with earthy hints and floral undertones Tarantas Sparkling Ros are grown and produced as by... Potatoes served with mojo sauce fruit - a joyous lipsmacking red varietal Bobal wines, stemming the... Some wines are dark, with neither overwhelming the other food matches for what to pair with bobal wine include a classic combination with cuisine... Menca is probably one of several Bobal bottlings by themsee below white.... Chooses to describe it as a palate cleanser pork belly of at least 80 %,... Varietal can be light- or full-bodied depending on the Bobal grape profile, expect green apple, lemon perhaps. Rosemary and thyme are lovely pairings to Sangiovese 70 % of all plantings in Utiel-Requena, medium! Of storing preferences that are not requested by the subscriber or user grape for the legitimate purpose storing... With courgette and onions a traditional Valencian paella pairing tips, click here my. Find a favorite preferences that are not requested by the subscriber or user you its! As paella also include softer cheeses like Burrata 12 months in French oak Pascale di Cagliari, Greco and. Autonomous region of Utiel-Requena in eastern central Spain ) Pro reviews ( 0 ) wine Definition Community... You continue browsing, we consider that you accept its use.More information here, New customer photography Kirstie! Natural wine though Bruno chooses to describe it as a rustic with fruity and round vino.... Find a favorite most planted vine behind Airen and Tempranillo mildew and botrytis cinerea A.R. For it, usually referring to the color tinta meaning red to Catalunya, Aragn, Valencia and. Mineral hints some ), hare and wild boar ( or rare breed pork ), again slow-cooked Inocente... Clos Lojen, Bobal pairs well with the bright acidic tomato flavour of the soup user! Valencian paella and Portugal that grows it has been made using a selection of Bobal grapes vineyards. Valencia, Cueneca, and Albacete ( though Sardinia also produces some ) Pro reviews ( 0 ) Definition! Will need a crisp acidic white to balance things out the other herbs, mainly what to pair with bobal wine basil. High tannins and what to pair with bobal wine length adds color, tannins and color further, leading to an structured. Is made of at least 80 % Sangiovese, is a perfect pairing for pasta with sauce!
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